What's cooking this week?

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Lamb tagine with ras-el-hanout, chickpeas and apricots. Serves two.
- Regular price
- £12.00
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- £12.00
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- £12.00
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- £12.00
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Frozen: Stifado - Greek beef stew with red wine, shallots and potatoes. Serves two.
- Regular price
- £10.00
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- £10.00
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- £10.00
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- £10.00
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Frozen Food: Beef, ricotta, parmesan and oregano meatballs with slow-cooked tomato sauce. Serves two
- Regular price
- £10.00
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- £10.00
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- £10.00
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- £10.00
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Butternut squash tagine with rose harissa, cannellini beans and green olives, bulghur wheat and puy lentils, wilted spring greens with lemon and garlic. Serves one (vg).
- Regular price
- £7.00
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- £7.00
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- £7.00
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- £7.00
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Double chocolate brownies
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- £2.00
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- £2.00
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- £2.00
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- £2.00
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