New this week
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Fresh food: Chestnut mushroom and puy lentil moussaka with aubergine and pecorino; Crunchy rainbow slaw with pickled red cabbage and toasted seeds. Vegetarian. Serves one.
- Regular price
- £13.50 GBP
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- Sale price
- £13.50 GBP
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- £13.50 GBP
- Regular price
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- Sale price
- £13.50 GBP
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Fresh food: Classic lamb moussaka with cinnamon, oregano and aubergine; Crunchy rainbow slaw with pickled red cabbage and toasted seeds. Serves one.
- Regular price
- £15.00 GBP
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- Sale price
- £15.00 GBP
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- £15.00 GBP
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- £15.00 GBP
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Frozen: Lamb tagine with ras-el-hanout, chickpeas, green olives and apricots. Serves two.
- Regular price
- £15.00 GBP
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- Sale price
- £15.00 GBP
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- £15.00 GBP
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- £15.00 GBP
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Frozen: Achari chicken with nigella seeds and fenugreek. Serves two
- Regular price
- £13.00 GBP
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- Sale price
- £13.00 GBP
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- £13.00 GBP
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- £13.00 GBP
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Frozen: Lebanese aubergine with cinnamon, pomegranate molasses and chickpeas. Serves two
- Regular price
- £13.00 GBP
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- Sale price
- £13.00 GBP
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- £13.00 GBP
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- £13.00 GBP
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Frozen: Sri Lankan coconut dal with cardamom and cinnamon. Vegan. Serves two-three
- Regular price
- £12.00 GBP
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- Sale price
- £12.00 GBP
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- £12.00 GBP
- Regular price
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- Sale price
- £12.00 GBP
- Unit price
- per
Sold Out